- Single piece of Premium Valsadi Teak Wood
- Treated with mixture of natural oils; making it food safe
- Dimensions : 9 inches x 15 inches x 0.50 inches Size : Medium
- Teak wood is firm enough to make chopping easy, yet soft enough to protect knife edges. It is also resistant to deep scratches and fissures.
- It is resistant to deep scratches and fissures that could hold bacteria, making it safe to eat.
- When preparing fruit, vegetables, or bread, your heavy-duty wooden cutting board is better for your knives and silverware than plastic, glass, acacia, bamboo, or maple
- Chopping, slicing, dicing, cutting, and presenting food has never been easier. You can keep them on the kitchen counter while you’re preparing a meal.
- Teak wood is 100 percent natural, with no extra dyes, stains or added color. It has been treated with a blend of natural oils, making it food safe. Teak wood’s fibers ensure that your pricey blades do not dull.
- It requires little upkeep and is simple to clean and store.
Jayant –
Loved this chopping board. Its very beautiful and sturdy.
DhwanirajDhwaniraj –
The teak wood is one-piece and having beautiful figure and colour and is similar to the images shown and it looks very premium (Which was my major concern). Chopping board size and thickness are perfect for home use and are as described in the details. It has not gotten stained by oil yet. Good packaging and kudos to shrigramorganics for quick delivery.4 months usage review:The board is durable and easy to clean. I oiled the board after 6 weeks of usage as instructed in the product package, it looks as good as new after oiling.
Kartik BagadeKartik Bagade –
Bought this product after thorough research on types of material and review checking popular products.This board feels premium and comes with a nice coat. Chopping is much smoother than a plastic board and definitely keeps the knives sharper. The weight of the board is just right to keep it stable (placing it on a wet paper towel gives much better stability).A lot of people complain about smell and mold growth on wood boards. A wooden chopping board will last really long if taken care of. This means a good cleaning every now and then with salt and lime and going the extra mile to give it a coat with the necessary oils (food-grade mineral oil for example). To dry, place it flat on a surface (keeping it hanging or sideways leads to warping).Would recommend.
Krunal AriwalaKrunal Ariwala –
I have been using the board from quiet sometime now and the results are remarkable. The board still looks the way it arrived, just got a bit lighter because of washing but that’s completely fine. Quiet sturdy and durable, but apart from everything, just love the wood itself and its grains and also thats its a single piece board.Really worth every penny..!!!Looking forward to buy the bigger board from this brand.
Aurélie L. –
Initially i was very sceptical as to buying this board as there were many mixed reviews. Yet I ordered the product. Once it was delivered, I was really satisfied. It looks classy, weighs very less which makes easy handle and it is a single piece of wood, no joints anywhere.
Vivek –
Quite thick and single wood chopping board. Worth every penny
Laura. –
Writing this review after using 5month and I am satisfied with the product. Good quality wood and perfect finishing. Simple design and rectangular shape is very useful.
Anuradha –
Looks like the photo. A little heavy but that’s to be expected because it’s made of solid teak wood. Haven’t had it for very long but it definitely feels sturdy and is easy to clean.Was delivered properly and on time so positives all the way.
Navneet –
Its a good product, Value for money. It is a handy item in the kitchen.